A restaurant in the heart of Empordà
Petit Empordà restaurant proudly serves local produce from the Empordà region. Traditional farm produce from the Empordà and fresh fish from the Costa Brava fish market are some of the savory choices you will find on the menu. Anchovies from l’Escala, apples, duck and local wines inspire our gastronomic creations.
The restaurant has a spacious and bright atmosphere with views over the Empordà plain. It also hosts a spectacular winery where you can taste a selection of the best local wines.